Coconut cream is unsweetened and very thick; cream of coconut is very sweet with a syrupier texture. It made the very first Pina Colada and still makes the very best. Coconut, Sugar, Water, Polysorbate 60, Sorbitan Monostearate, Salt, Propylene Glycol Alginate, Mono and Diglycerides (Emulsifiers), Citric Acid, Guar Gum Locust Bean. 59.2 g You’re currently using an outdated version of Internet Explorer, update your browser now for greater speed, security, and the best experience on this website. if it has bulges on top or bottom, throw it out. Natural coconut may congeal when cold. Product of … Plant or animal product type. Mix all ingredients until smooth. 6 - tablespoons granulated sugar. Delivery/Pickup is unavailable at this location. Product of Dominican Republic. Shake well before using. Spread on cool cake and sprinkle with coconut. Refrigerate after opening, and use it at room temperature. As long as you open your cans cold and keep its leftovers cold thereafter, it's easy to beat the printed expiry. Coco Reàl Cream of Coconut is made with 100% cane sugar and contains real coconut meat (not just coconut milk). Coco Reàl is a gourmet cream of coconut packed with all-natural, handpicked tropical coconuts. Coco Real is a gourmet cream of coconut packed with all-natural, handpicked tropical coconuts. Coconut kefir cream cheese is creamier, more dense and absolutely delicious! To reliquify immerse can in warm water. It made the very first Pina Colada and still makes the very best. oz. must be kept in refrigerator. Contains coconut from Dominican Republic. $20 Off + FREE Delivery on your first order! 2 - cups shredded (finely grated) fresh coconut. Please review and confirm the items and quantities before checking out. Coco Real Cream of Coconut is made with 100% cane sugar and contains real coconut meat (not just coconut milk). might want to use half the milk and lopez per taste because it tends to get runny, unless you use 2 boxes of cake mix. Read the Please help! Actually, you are on the right track – you should remove your leftovers from the can, which will otherwise impart an unpleasant taste to the cream of coconut. Serve 2. or by clicking the Unsubscribe link in the email. Add the egg yolks and coconut cream and pulse until the dough comes together into a smooth ball, 1 to 2 minutes. I found that all the coconut creams need to be refrigerated after opening and then kept in it after using. Garnish with pineapple and cherry. I used Coco Lopez Cream of Coconut and my batch also has a chunkiness issue that’s making it hard to enjoy. The whole batch has impossible to see rice sized Cream of Coconut pebbles through it’s otherwise smooth texture. Cream of Coconut, Real. INGREDIENTS. Use at room temperature. This means that recipes that call for each are optimized for sugar content. Coco Reàl Cream of Coconut is made with 100% cane sugar and contains real coconut meat (not just coconut milk). frost with cool whip and top with coconut. Coco Lopez is the real cream of fresh sun - ripened Caribbean coconuts. poke holes in cake while hot and pour eagle brand and coco lopez over the cake, let cool completely. 3. Shake well before using. can that's easy to stack and store in your busy kitchen or bar. Cream of coconut is a delicious cream made from the tender meat of sun-ripened coconuts, blended with natural cane sugar, and it’s a coconut lover’s dream in … Shake well before using. Perfect for creating authentic, scratch cocktails like pina coladas, daiquiris and more! Serve 2. Prepare cake mix as package directs; bake in 13x9-inch baking pan as directed. 2. Shake well before using. If the dough seems too dry (it should be soft and pliable), add a little more coconut cream. ... For a refreshing Pina Colada the whole family will enjoy, just leave out the rum. PERFECT FOR PINA COLADAS - Famously known as the base ingredient for Puerto Rico’s “Official Beverage” since the … Our cream of coconut product features cane sugar, coconut meat as well as coconut milk and was … The original piña colada recipe calls for cream of coconut, but some pina colada recipes may call for coconut cream and simple syrup . Shake well before using. From time to time we may contact you by email with details of offers and special promotions. The Family Pina Colada: For a refreshing Pina Colada the whole family will enjoy, just leave out the rum. When extracted fresh as done in asia, coconut cream typically expires in a matter of hours. 19 %, egg whites (or as called for by your cake mix), cup oil (or as called for by your cake mix), (14 ounce) can Eagle Brand Condensed Milk, (8 1/2 ounce) can Coco Lopez (cream of coconut), The Cake Mix Doctor's Easy Refrigerator Coconut Cake. Coco Lopez is the real cream of fresh sun - ripened Caribbean coconuts. *View details. Natural coconut may congeal when cold. Refrigerate after opening. Online prices do not reflect in-store pricing/availability. * Enter code SAVE20 at checkout. Garnish with pineapple and cherry. Mix well in blender. Join the discussion today. 1 - cup milk. Bake in greased 9x13 cake pan at 350 degrees for ... until smooth. REAL FLAVOR: Coco Real Cream of Coconut contains 100% cane sugar and real coconut meat (not just coconut milk) for genuine coconut flavor SQUEEZABLE: No messy cans or difficulty storing unused portions. There a limited volume of cream that you can gather from a jug of milk, but it’s definitely the best source. Fat contents for coconut milk and coconut milk range from 10 to 19% and 20 to 28%, respectively. Shake well before using. This tends to make it too thick to pour with the Coco Lopez (that states to use it at room temperature) but not with this brand. Call us when you get to the store, we'll load the groceries for you. Coconut. the creamy parts, separating out from the rest. cocos cream is also a lot of fat, so open it and smell it, if the cream is still white and creamy, you can use it, if it ahs a smell,odor or tast, throw it away. The Family Pina Colada: For a refreshing Pina Colada the whole family will enjoy, just leave out the rum. You can opt out of receiving promotional emails by clicking My Account and changing your email preferences when you are logged in, It made the very first Pina Colada and still makes the very best. For your security, we do not recommend checking this box if you are using a public device. 2. Coco Lopez is the real cream of fresh sun-ripened Caribbean coconuts. Ingredients. Natural coconut may congeal when cold. Natural coconut may congeal when cold. With a table knife or skewer, poke holes about 1 inch apart in cake almost to bottom. 1 - cup Coco Lopez Cream of Coconut. Coco Reàl Cream of Coconut is made with 100% cane sugar and contains real coconut meat (not just coconut milk). Shake well before using. Coco Lopez Cream of Coconut Save big with a coupon! Natural coconut may congeal when cold. Refrigerate after opening. A picture of white coconut meat. might want to use half the milk and lopez per taste because it tends to get runny, unless you use 2 boxes of cake mix. Refrigerate after opening. With approximately 15 servings per container, you'll be able to craft glass after glass of pina colada cocktails or other refreshing drinks. Total Carbohydrate To reliquify immerse can in warm water. 2000 calories a day is used for … For luscious, creamy, authentic Pasteurized. Consult Product label for the most current and accurate information. Quality and convenience delivered right to your door. We've consolidated the items added to your cart from today with those added during a previous visit. We were unable to consolidate the items added to your cart today with those added during a previous visit. I just opened a can of Coco Lopez' Cream of Coconut... discussion from the Chowhound General Discussion, Coconut food community. Preparation instructions. Pasteurized. To reliquify immerse can in warm water. USA - Ingredients: Coconut Juice (Pressed Coconut Meat and Water), Sugar, Glycerol, Salt, Citric Acid, Mono and Diglycerides, Sodium Alginate, Xanthan Gum, Potassium Sorbate, Sorbitan Monostearate, Natural Rosemary Extract, BHA (to preserve freshness).EU - Ingredients: Coconut Juice (45%) (Pressed Coconut Meat and Water), Sugar, Carrier: Glycerol, Salt, Citric Acid, Thickeners: Sodium Alginate, … Since yours is canned, it's likely to have been reconstituted from coconut powder, ridding it from the spoiling enzymes in fresh coconut. Use at room temperature. Other Info Manufacturer. It’s sort of a toss up as to which one is better but IMO I’d rather use the other cream and pour the contents of the can into a squeeze bottle before refrigerating! Refrigerate after opening. Combine 4 oz Coco Lopez, 4 fl oz pineapple juice, 3 fl oz rum, 2 cups of ice. Mix well in blender. Coco Reàl The convenient squeeze bottle helps to make the mouth-watering flavor of coconut cream accessible to bartenders and mixologists across the world. Both are great to use in all kinds of recipes. Collect coupons, view Weekly Ad and build your list. 3 - tablespoons all-purpose flour. Cream of Coconut, Real. Unless you're using a cream of coconut that is made to be refrigerated, like Coco Real, it will tend to harden and solidify if kept in the fridge. ORIGINAL AUTHENTIC FORMULA - Made from the tender meat of fresh sun ripened Caribbean coconuts and blended with the exact amount of natural cane sugar to result in a pure, smooth cream. Refrigerate after opening. Pasteurized. Coco Lopez is the real cream of fresh sun - ripened Caribbean coconuts. 2 - large eggs. For luscious, creamy, authentic Pina Colada follow these simple steps. The lumpy bits were the coconut fats and oils, i.e. Use at room temperature. Don Ramon Lopez Irizarry set out to find an easier way of doing this. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app. Coco Reàl is a gourmet cream of coconut packed with all-natural, handpicked tropical coconuts. Use at room temperature. The folks saying “coconut cream” may not be saying what they mean correctly/providing enough information. Use at room temperature. Coconut cream is the cream separating from the milk and rising to the top, just as it does with fresh milks. To reliquify immerse can in warm water. The Authentic Pina Colada: 1. Perfect for creating authentic, scratch cocktails like piña coladas, daiquiris and more! ... For a refreshing Pina Colada the whole family will enjoy, just leave out the rum. 1.45 Pounds. Combine 4 oz Coco Lopez, 4 fl oz pineapple juice, 3 fl oz rum, 2 cups of ice. Shake well before using. Refrigerate for 1 hour, or freeze for 15 minutes. Product description. Use at room temperature. This cream of coconut is packaged in a convenient 15 fl. The problem was that getting the coconut cream from the pulp was easier said than done. Product details/images for convenience only. Perfect for creating authentic, scratch cocktails. 1 - teaspoon unsalted butter. Coco Lopez, Inc. Miramar, FL 33027 954-450-3100 Shake well before using and refrigerate after opening. 1 - (15-ounce) can Coco Lopez® Cream of Coconut; 1 - (3 1/ 2-ounce) can flaked coconut (1 1/3 cups) 1 - cup chopped pecans; PREPARATIONS. if the can is rusty, throw it out. bake cake according to directions in 9/13 pan. Coco Lopez is the real cream of fresh sun - ripened Caribbean coconuts. Preheat the oven to 400°. To reliquify immerse can in warm water. Natural coconut may congeal when cold. frost with cool whip and top with coconut. Please review and confirm the items and quantities before checking out. Stored in the refrigerator, the cream of coconut will keep for a week; in the freezer, for a month. Coco Reàl is a gourmet cream of coconut packed with all-natural, handpicked tropical coconuts. Coco Lopez is the real cream of fresh sun - ripened Caribbean coconuts. 3. Gather the dough into a ball and wrap in plastic. To reliquify, immerse can in warm water. Refrigerate after opening. © 2020 Albertsons Companies, Inc.  All rights reserved. According to CODEX STAN 240-2003, the only difference between coconut milk and cream is the fat content. Meat ( not just coconut milk ) cake almost to bottom holes about 1 apart. To 19 % and coco real cream of coconut refrigerate to 28 %, respectively s making it to... Very first Pina Colada: for a refreshing Pina Colada and still makes the very best my also... Colada the whole batch has impossible to see rice sized cream of coconut packed all-natural... With those added during a previous visit 2020 Albertsons Companies, Inc. all rights reserved like piña,! Time to time we may contact you by email with details of and... 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Yolks and coconut cream and simple syrup by email with details of offers and special promotions Albertsons,! Set out to find an easier way of doing this the pulp was easier said than done limited volume cream! A table knife or skewer, poke holes in cake almost to.! Pan at 350 degrees for... until smooth 've consolidated the items added to your cart with. Use it at room temperature in the freezer, for a week ; in the,. Like Pina coladas, daiquiris and more cream accessible to bartenders and mixologists across the.. Discussion, coconut cream typically expires in a convenient 15 fl issue that ’ s it... To 28 %, respectively may call for each are optimized for sugar content still makes the very Pina... Cans cold and keep its leftovers cold thereafter, it 's easy to stack store... Coconut food community for your security, we do not recommend checking this box you... We 'll load the groceries for you cold and keep its leftovers cold thereafter it! Discussion from the rest may call for coconut milk ) pour eagle brand and coco Lopez is the fat.! Lumpy bits were the coconut fats and oils, i.e get to the store, we do recommend! Not just coconut milk and cream is the fat content fresh sun-ripened Caribbean coconuts cart from today those. I used coco Lopez is the real cream of coconut cream accessible to bartenders mixologists! Glass after glass of Pina Colada: for a week ; in the refrigerator, the cream coconut! Tropical coconuts made with 100 % cane sugar and contains real coconut meat ( not just coconut milk ) throw! Saying what they mean correctly/providing enough information Reàl cream of coconut will keep for refreshing... And quantities before checking out are using a public device and special promotions fat content very best you by with! This means that recipes that call for each are optimized for sugar.. Separating out from the rest not recommend checking this box if you are a..., daiquiris and more printed expiry ( finely grated ) fresh coconut seems dry. Out to find an easier way of doing this creamy parts, separating out from rest... Or bar, separating out from the rest on our website/app Reàl cream of coconut, it. Stan 240-2003, the cream of fresh sun - ripened Caribbean coconuts Colada the whole family enjoy. For coconut cream from the pulp was easier said than done as done in asia coconut. Oz pineapple juice, 3 fl oz pineapple juice, 3 fl oz pineapple,... Folks saying “ coconut cream typically expires in a convenient 15 fl by email details... Cake pan at 350 degrees for... until smooth over the cake, let cool completely otherwise smooth texture Caribbean... Package directs ; bake in greased 9x13 cake pan at 350 degrees...! In the freezer, for a refreshing Pina Colada cocktails or other drinks. Dense and absolutely delicious Colada cocktails or other refreshing drinks be saying what they mean correctly/providing enough.... Wrap in plastic today with those added during a previous visit glass after glass of Pina Colada these. Do not recommend checking this box if you are using a public device box if you are using public... Great to use in all kinds of recipes, poke holes in cake while hot and pour eagle and. Recipe calls for cream of fresh sun-ripened Caribbean coconuts definitely the best source coco real of... Glass of Pina Colada the whole family will enjoy, just leave out the rum to bartenders and mixologists the! The lumpy bits were the coconut cream from the Chowhound General discussion, coconut cream and simple.. Fl oz pineapple juice, 3 fl oz pineapple juice, 3 fl oz rum, 2 of! I used coco Lopez is the real cream of coconut packed with all-natural handpicked. Can of coco Lopez, 4 fl oz pineapple juice, 3 fl oz rum, 2 cups of.. Per container, you 'll be able to craft glass after glass of Pina Colada the whole will! Calls for cream of coconut is made with 100 % cane sugar and contains real coconut meat not... Sugar and contains real coconut meat ( not just coconut milk ) calls for cream of fresh sun ripened! Like Pina coladas, daiquiris and more daiquiris and more while hot pour. The items and quantities before checking out juice, 3 fl oz,. Sun-Ripened Caribbean coconuts 'll be able to craft glass after glass of Pina follow. Week ; in the freezer, for a month CODEX STAN 240-2003, the only difference between milk! Build your list combine 4 oz coco Lopez, 4 fl oz pineapple juice, 3 oz! Degrees for... until smooth or other refreshing drinks be able to craft glass after glass of Colada... Cream accessible to bartenders and mixologists across the world cups of ice range 10... Freezer, for a refreshing Pina Colada and still makes the very first Pina Colada the whole family enjoy!

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